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Driftless Decaf - Subscription

Choose how often you want to receive a bag, grind type, and shipping option. You'll be auto-charged the amount below (plus shipping if by mail) at your selected frequency. Orders are processed at 12:00am Friday mornings with shipping / delivery / pickup processing on Monday morning. Orders placed after 11:59pm Saturday will be fulfilled the following Monday. Create an account and you can manage your schedule, shipping address, payment and more!

Regular price
$13.95
Regular price
$15.50
Sale price
$13.95

Shipping information

All subscription orders are charged on Fridays and sent on Mondays. Order cut-off is 11:59pm Central Time on Saturday. Subscriptions placed on a Sunday or Monday will start on the following Monday.

Pickup subscriptions will be available for you in the selected store on Mondays as well. Please bring your order confirmation for pickup.

Select your shipping option above. Local Delivery is only available for Rochester zip codes. If unsure about pickup location, all places have a link to google maps on the location page.

Subscription edits

Log in to your account to change frequency, pause, cancel, and more for your subscription. You will also receive a link for you to manage your subscription at sign-up.

Return Information

With consumable products, returns are always difficult. Failure to cancel a shipment before the next charge is not reason for a refund. We will stop it and refund if it isn't out the door yet, but if it has been shipped, a refund is un available. For more information or a specific concern, email orders@fiddleheadcoffee.co Thank you!

Product Details

Sustainably decaffeinated using a process derived from fermenting sugar cane. Ethyl acetate (E.A.) is produced from fermenting sugar cane in a similar fashion as making wine. Actually E.A. is the common ester in wine!

The process works by soaking green coffee in a solution of E.A., which bonds to the salts of chlorogenic acid that naturally occur in coffee and allows for the removal of caffeine. The coffee is removed from the solvent and steamed at low pressure to remove the E.A. compounds, and the finished product retains its flavor integrity but contains almost no caffeine at all. (The beans will contain a maximum of 0.01–0.03% caffeine.)